PETROSELINUM CRISPUM GLOBULI C/D 5 - C/D 12

Petroselinum crispum, better known as parsley, is a popular culinary herb cultivated in many regions of the world. It originally comes from the Mediterranean region and can now be found in many gardens and markets worldwide.

Parsley is not only used as a spice, but also has a long history in folk medicine. It is often valued for its digestive properties and is rich in vitamins and minerals.

In homeopathy, Petroselinum crispum is traditionally used for various ailments. Commonly cited areas of application include:

• Support for digestion
• Promotion of general well-being
• Traditional applications for urinary tract disorders

The application is usually in the form of globules or dilutions and should be individually tailored.