COFFEA TOSTA DILUTION C/D 13 - C/D 30

Coffea Tosta, also known as roasted coffee, is the raw material obtained from the roasted beans of the coffee plant. This plant is primarily found in tropical regions, especially in Brazil, Colombia, and Ethiopia, where the ideal climatic conditions for its growth prevail.

The coffee plant has a long history as a luxury food and is valued worldwide. Caffeine, the main component of coffee, is known for its stimulating properties. In homeopathy, however, Coffea Tosta is considered not only for its stimulating effect but also for its diverse applications.

Traditionally, Coffea Tosta is used in homeopathy to alleviate various ailments associated with overexcitability and sleep disturbances. It is believed that this remedy has calming properties that can be supportive in stressful situations.

• Origin: Roasted coffee beans
• Use: Traditionally in homeopathy
• Effect: Calming for overexcitability