AGARICINUM DILUTION C/D 1 - C/D 4

Agaricinum, also known as Agaricus bisporus, is a fungus that occurs naturally primarily in the temperate zones of the Earth. It is known as the common mushroom and is frequently used in gastronomy.

This mushroom is not only culinarily remarkable but also an interesting subject in homeopathy. Agaricinum is derived from the mycelium of the common mushroom and has a long history of use in alternative medicine.

In homeopathy, Agaricinum is traditionally used to treat various ailments. Its application is based on the principles of homeopathy, which state that like can be cured by like.

• Traditional use in homeopathy
• Derived from the mycelium of the common mushroom
• Interesting mushroom with culinary significance