SILYBUM MARIANUM GLOBULI C/D 5 - C/D 12

Silybum marianum, also known as milk thistle, is a plant native to the Mediterranean regions and parts of Asia. It thrives in sunny areas with well-drained soils and is characterized by its distinctive, spiny leaves and striking purple flowers.

Milk thistle has a long history in traditional medicine. Its use dates back to antiquity, where it was valued as a medicinal plant. The seeds of the plant, in particular, are known for their high content of silymarin, a complex of flavonolignans considered an important component in phytotherapy.

In homeopathy, milk thistle is traditionally used to support liver functions. Its application is primarily documented for digestive complaints and to promote general well-being.

• Origin: Mediterranean regions and parts of Asia
• Traditional applications in homeopathy
• Used to support the liver